LOCATED ON JOINT FORCES TRAINING BASE
LOS ALAMITOS, CA • OPEN TO PUBLIC

OPEN TO THE PUBLIC · Located on Joint Forces Training Base · Los Alamitos, CA

Main Menu

Main menu availability: Available during regular kitchen hours, except Thursday dinner. Closed Sundays and holiday weekends. Burgers, shareable starters, and familiar faces. Find a favorite for lunch or dinner, inside or out on the patio.

Daily Specials

Lunch specials vary daily. Ask our team for today’s selection and availability.

  • Monday Special — Specials Vary

    Start the week with something different. Ask our team about this Monday’s special.

  • Tuesday Tri-Tip Special

    Lunch: tri-tip sandwich with 1 side. Dinner: tri-tip plate with 2 sides of your choice.

  • Wednesday Teriyaki Burger Special

    Teriyaki burger with 1 side, served for lunch or dinner.

  • Thursday Taco Night Dinner Special

    Carne asada, chicken or al pastor tacos, quesadillas and burritos. Enjoy Taco Thursday on the patio or inside our restaurant. Nachos, beans, and chips & salsa are also available.

  • Friday St. Louis–Style Ribs Dinner Special

    St. Louis–style pork ribs with barbecue sauce. Choose a 1/3 rack with one side or a full rack with two sides. Subject to availability.

  • Saturday Special — Specials Vary

    Make Saturday a restaurant night. Ask our team about this week’s special.

Starters

  • Major's Mozzarella Sticks

    Five mozzarella sticks served with marinara sauce.

  • Quadrant Quesadilla

    Served with sour cream, pico de gallo and a chipotle ranch drizzle. Optional: Add chicken or steak.

  • MP Pretzels

    Four soft pretzel sticks dusted with salt, served with a side of spicy cheese sauce.

  • War Wings

    Bone-in wings with your choice of BBQ, Buffalo, Teriyaki or Sweet Chili sauce, or tossed in Lemon Pepper seasoning. Served with Ranch or Bleu Cheese.

  • No Quarter Nachos

    Tortilla chips, beans, cheese, sour cream, pico de gallo and your choice of chicken or steak.

  • Specialist Sliders

    3 sliders with cheddar cheese, lettuce, onion and grape tomato. Served with a pickle spear.

Salads

Try our entrée salads. Dressing choices include: Ranch, Bleu Cheese, Chipotle Ranch, Italian, Honey Mustard, Caesar or Raspberry Vinaigrette.

Protein options: Substitute a salmon filet or flat iron steak, or double the chicken. Extra dressing available in 2 oz. or 4 oz. portions.

  • Convoy Chicken Caesar Salad

    Chicken breast, romaine lettuce, parmesan cheese and croutons with Caesar dressing.

  • No Surrender Southwest Salad

    Chicken breast, mixed greens, corn, black beans, tortilla chips, pico de gallo and shredded cheese with Chipotle dressing on the side.

Favorites

Our signature dishes, made to order.

  • Covert Chicken Strips

    Five breaded chicken strips with your choice of BBQ, Buffalo, Teriyaki or Sweet Chili sauce, or tossed in Lemon Pepper seasoning. Served with french fries.

  • Strykers Street Tacos

    3 soft corn tortillas with Carne Asada or Pollo, garnished with onions and cilantro, served with chips and salsa.

  • Special Ops Steak

    A sizzling 8 oz. flat iron steak, regular or Cajun style, served with rice pilaf, mixed vegetables and a Hawaiian roll.

  • Seaport Salmon

    Grilled salmon filet served with rice pilaf, mixed vegetables and a Hawaiian roll.

  • Fleet Fish And Chips

    Three beer-battered cod fillets served with tartar sauce and french fries.

  • Tactical Fish Tacos

    Beer-battered cod wrapped in three corn tortillas with cabbage, tartar sauce and pico de gallo. Served with chips and salsa. Optional: Substitute Cajun salmon and Chipotle Ranch.

Burgers and Sandwiches

Side choices: Fries, coleslaw, rice pilaf or veggies. Substitutions available: Side salad, fried zucchini, onion rings, mac & cheese or sweet potato fries. Extras: Grilled onions or an extra patty.

  • G.I. Joe Cheeseburger

    1/3 lb. burger patty topped with red onion, lettuce, tomato, American cheese and thousand island dressing on a sesame seed bun.

  • Battlefield BBQ Cheeseburger

    1/3 lb. burger topped with red onion, lettuce, tomato, onion rings, bacon, American cheese and BBQ sauce on a sesame seed bun.

  • Commanders Club Sandwich

    Thinly sliced turkey breast, mayo, bacon, lettuce and tomato on toasted sourdough bread.

  • Combat Chicken Sandwich

    Grilled chicken breast with Swiss cheese, mayo, lettuce, onion and tomato served on toasted sourdough bread.

  • Brigade Buffalo Chicken Sandwich

    Grilled chicken breast tossed in our buffalo sauce with provolone cheese, bleu cheese slaw and green onions on toasted sourdough bread.

  • Black Hawk Patty Melt

    1/3 lb. burger with grilled onions, thousand island dressing and Swiss cheese on rye bread.

Kids Menu

For ages 10 and under only. Ask about our kids menu when you visit.

  • Covert Chicken Strips

    Breaded chicken breast strips (3) served with french fries.

  • Quesadilla With Fries

    Quesadilla with a side of sour cream and pico de gallo with a chipotle ranch drizzle served with fries.

  • Mini Hamburgers With Fries

    4 mini burgers with American cheese, pickles, and ketchup on a Hawaiian roll served with fries.

  • Grilled Cheese With Fries

    Melted American cheese served inside toasted sourdough bread.

Sides, Beverages & Desserts

Choose a different side option for your meal. Specialty sides cost extra.

  • Side Options Available

    French Fries • Coleslaw • Rice Pilaf • Mixed Veggies • Side Salad • Chips & Salsa
    Specialty Sides: Fried Zucchini • Onion Rings • Sweet Potato Fries • Mac & Cheese
    Extra dressing available in 2 oz. or 4 oz. portions.

  • Refreshments

    Coke • Coke Zero • Diet Coke • Sprite • Cranberry Juice • Orange Juice • Grapefruit Juice • Pineapple Juice • Unsweetened Iced Tea • Arnold Palmer • Lemonade • Red Bull
    Please note: No complimentary refills on pineapple, grapefruit, orange juice or Red Bull.

  • Desserts

    Cheesecake • Chocolate Cake