LOCATED ON JOINT FORCES TRAINING BASE
LOS ALAMITOS, CA • OPEN TO PUBLIC
OPEN TO THE PUBLIC · Located on Joint Forces Training Base · Los Alamitos, CA
Main menu availability: Available during regular kitchen hours, except Thursday dinner. Closed Sundays and holiday weekends. Burgers, shareable starters, and familiar faces. Find a favorite for lunch or dinner, inside or out on the patio.
Lunch specials vary daily. Ask our team for today’s selection and availability.
Start the week with something different. Ask our team about this Monday’s special.
Lunch: tri-tip sandwich with 1 side. Dinner: tri-tip plate with 2 sides of your choice.
Teriyaki burger with 1 side, served for lunch or dinner.
Carne asada, chicken or al pastor tacos, quesadillas and burritos. Enjoy Taco Thursday on the patio or inside our restaurant. Nachos, beans, and chips & salsa are also available.
St. Louis–style pork ribs with barbecue sauce. Choose a 1/3 rack with one side or a full rack with two sides. Subject to availability.
Make Saturday a restaurant night. Ask our team about this week’s special.
Five mozzarella planks served with marinara.
Four soft pretzel sticks dusted with salt, served with your choice of honey mustard or spicy cheese sauce.
6 bone-in wings with your choice of BBQ, Buffalo, Teriyaki or Sweet Chili sauce, or tossed in Lemon Pepper seasoning. Served with carrot sticks and your choice of Ranch or Bleu Cheese. Double the wings for an additional charge; choose up to 2 flavors.
A single 2 oz. slider with American cheese on a Hawaiian bun with mayo, lettuce, red onion and a grape tomato. Served with a pickle spear.
Pick 3 sides or smaller appetizers: fries, onion rings, fried zucchini, sweet potato fries, rice pilaf, grilled veggies, coleslaw, mac & cheese, fresh potato chips, 3 wings, 3 mozzarella planks, 2 pretzel sticks, a single slider or a Southwest egg roll.
Dressing options: Ranch, Chipotle Ranch, Blue Cheese, Balsamic Vinaigrette, Raspberry Vinaigrette, Honey Mustard and Italian.
Add protein to any salad: chicken breast, 8 oz. salmon or hand-cut flat iron steak.
Spring mix lettuce, Cheddar/Jack cheese, blackened corn and black beans, pico de gallo and tortilla strips. Served with Chipotle Ranch.
Spring mix, shaved Parmesan cheese, grape tomatoes and croutons. Your choice of dressing on the side.
Chopped romaine, shaved Parmesan cheese and croutons, with Caesar dressing on the side.
Our signature dishes, made to order.Breakfast served all dayEnjoy our Brigade Breakfast Burrito or Green Zone Toast for a late breakfast, lunch or dinner.
5 chicken fingers served with French fries and your choice of dipping sauce. Toss in Lemon Pepper for an additional charge.
A double portion of our white Cheddar mac and cheese with diced chicken tenders and green onions. Choose your style: Western with BBQ sauce, Southern with Buffalo sauce, Eastern with Sweet Chili sauce or Northern with Ranch sauce.
3 beer-battered cod fillets served with tartar sauce and French fries.
Beer-battered cod wrapped in 3 corn tortillas with cabbage, tartar sauce and pico de gallo. Served with chips and salsa. Substitute Cajun salmon and Chipotle Ranch for an additional charge.
Grilled salmon fillet served with rice pilaf, mixed vegetables and a Hawaiian roll.
A sizzling 8 oz. flat iron steak, regular or Cajun style, served with rice pilaf, mixed vegetables and a Hawaiian roll.
Flour tortilla with 3 scrambled eggs, Cheddar/Jack cheese and a hash brown patty. Served with salsa and sour cream on the side. Add avocado, bacon, sausage, 2 fried jalapeños or pico de gallo for an additional charge.
2 slices of sourdough toast with smashed avocado.
French fries can be replaced with onion rings, fried zucchini, sweet potato fries, rice pilaf, grilled veggies, coleslaw, fresh potato chips, mac and cheese, a side salad or a side Caesar salad. Additional charges may apply.
7 oz. grilled Lemon Pepper chicken breast with melted Swiss on toasted sourdough, mayo, lettuce, tomato and onion. Served with a pickle spear and French fries. Add avocado or bacon for an additional charge.
Double-stacked toasted sourdough bread with mayo, sliced turkey, bacon, lettuce and tomato. Served with a pickle spear and French fries. Add avocado for an additional charge.
Grilled burger patty with American cheese on a sesame seed bun with Thousand Island dressing, lettuce, tomato and red onion. Served with a pickle spear and French fries. Add avocado or bacon for an additional charge.
Grilled burger patty, grilled onions, Swiss cheese and Thousand Island dressing on marble rye. Served with a pickle spear and French fries.
Add your choice of carne asada, citrus chicken or al pastor to nachos, a quesadilla or a burrito for an additional charge.
2 tacos with your choice of carne asada, citrus chicken or pork al pastor, served with your choice of side. Add extra tacos or avocado for an additional charge.
Freshly made tortilla chips topped with refried beans, pico de gallo, jalapeños, sour cream and cheese sauce.
A warm tortilla filled with melted cheese.
Flour tortilla filled with refried beans, rice and cheese.
Round out your meal with a side, a refreshing drink or dessert.
French fries • Coleslaw • Rice pilaf • Veggies
Sweet potato fries • Fresh potato chips • Side salad • Chips & salsa
Onion rings • Fried zucchini • Spanish rice • White Cheddar mac
Extra dressing available in 2 oz. or 4 oz. portions.
Coke • Coke Zero • Diet Coke • Sprite
Cranberry juice • Orange juice • Grapefruit juice • Pineapple juice
Unsweetened iced tea • Arnold Palmer • Lemonade
Chocolate cake • Cheesecake